A blue-green algae rich in protein, vitamins, minerals, and antioxidants.

Spirulina is one of the most nutrient-dense foods, providing plant protein, iron, and antioxidants. Research has shown it may support immune function and reduce oxidative stress (Selmi et al., 2011, Cell Mol Immunol), and improve endurance and fatigue resistance (Lu et al., 2006, Medicine & Science in Sports & Exercise).

A fruit powder derived from whole apples, packed with polyphenols and fiber.

Apples are well-studied for their gut and heart benefits. Their fiber supports healthy digestion, while antioxidants like quercetin help protect cells from everyday stress.

A green algae naturally high in chlorophyll and micronutrients.

Chlorella is valued for its ability to bind heavy metals and toxins, supporting natural detoxification. It also strengthens immune responses and provides plant-based micronutrients.

A cruciferous sprout concentrated in vitamins A, C, and K, as well as phytonutrients.

Kale sprouts provide a potent source of antioxidants and glucosinolates, compounds shown to support cellular protection and healthy detox pathways.

Young wheat shoots containing chlorophyll, vitamins, and minerals.

Wheatgrass supports the body’s natural detox processes and contributes to maintaining acid-alkaline balance. It also delivers antioxidants that protect against oxidative stress.

Powdered young barley leaves, naturally rich in chlorophyll and flavonoids.

Barley grass provides antioxidant protection and supports digestive health. It also supplies vitamins and minerals that contribute to overall energy and vitality.

Sprouted broccoli seeds rich in sulforaphane, a powerful phytonutrient.

Broccoli sprouts are a concentrated source of sulforaphane, which supports detoxification pathways and helps protect cells from oxidative stress.

A tropical fruit among the richest sources of vitamin C.

Acerola provides one of the richest natural sources of vitamin C, which supports immune function, collagen formation, and antioxidant protection for skin and tissues.

Tropical papaya fruit combined with papain, a natural enzyme.

Papaya supports smooth digestion through its natural enzymes and provides antioxidants like vitamin C and carotenoids that help protect overall health.

Pineapple fruit powder enhanced with the enzyme papain.

Pineapple contains bromelain and vitamin C, which together support digestion, reduce bloating, and provide antioxidant protection for immune and tissue health.

A small berry rich in anthocyanins, traditionally used to support vision and circulation.

Bilberries are well-studied for their antioxidant properties, particularly for protecting eye health and supporting blood vessel function (Zafra-Stone et al., 2007, J Agric Food Chem).

The fruit of the wild rose plant, high in vitamin C and polyphenols.

Rosehips provide a natural source of vitamin C and antioxidants, supporting immune function and collagen formation for healthy skin.

A root vegetable rich in dietary nitrates and betalains.

Beetroot supports blood flow and endurance by increasing nitric oxide levels, which enhance oxygen delivery to muscles during activity.

A root vegetable naturally rich in beta-carotene, a precursor to vitamin A.

Carrots contribute to healthy vision, immune support, and antioxidant defense through their beta-carotene content.

A leafy green vegetable packed with vitamins A, C, K, folate, and iron.

Spinach is well-studied for its rich nutrient profile, supporting bone health, energy metabolism, and antioxidant protection (Bergman et al., 2001, J Nutr).

A traditional herbal root containing glycyrrhizin and flavonoids.

Licorice root has been used to soothe the digestive system and support immune defenses, thanks to its natural anti-inflammatory compounds.

A berry used in traditional Chinese medicine, rich in carotenoids and polysaccharides.

Goji berries are well-studied for their immune-modulating and antioxidant properties, supporting energy, skin health, and eye health (Amagase & Nance, 2008, J Altern Complement Med).

A small fruit traditionally used for heart and circulatory health.

Hawthorn is known for supporting cardiovascular function by promoting healthy blood flow and protecting against oxidative stress.

A nutrient-rich seaweed, naturally high in iodine and trace minerals.

Kelp supports healthy thyroid function and energy metabolism through its iodine content, while also providing a natural source of antioxidants and minerals.